Explore the Entire Recipe Archive - Page 49

This comforting Indian dish has potatoes and spinach cooked up with cumin, coriander, turmeric, and plenty of flavor-packed spices.

Golden bread rolls packed with melty cheese and fragrant zaatar, topped with sesame and baked till just right.

Buttery pastry strands stuffed with garam masala cheese and onion, scattered with kalonji for crunch. A snack with a dash of Indian flair.

Bold coffee truffles wrapped in dark chocolate and filled with gooey caramel, finished any way you like.

Grilled mushrooms loaded with herby, rich flavor and a touch of char that makes them impossible to stop eating.

Easy, cheesy biscuits filled with fresh zucchini. Great for dunking in soup or just eating hot with a swipe of butter.

Big flavors burst from every bite—these homemade sausages come packed with spicy cheese, jalapeños, and bold smoky spices.

Chewy chocolate treats packed with toasted hazelnuts, dunked in rich chocolate, then sprinkled with more nuts.

Juicy pineapple soaked in rum, covered in coconut, deep fried and teamed with a sweet, boozy cream cheese dip.