Soft Crispy Focaccia
This light focaccia combines soft, airy goodness with a golden, crisp crust. Finished with olive oil and fresh herbs, it offers Italian flavors in every bite.
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Garlic Skillet Herb Bread
Golden loaf infused with garlic and herbs, baked in a skillet for a crispy crust and moist, soft inside.
Berry Compote Custard Oats
Egg-enriched oats with a creamy finish paired with a fruity, tangy berry topping made from fresh or frozen berries.
Chai Vanilla Muffins
Muffins filled with chai spice and vanilla goodness. Perfectly balanced flavors to enjoy with coffee or tea anytime.
Spicy Cheddar Bread
Crispy cheddar bread with jalapeños, fermented for hours and baked in a Dutch oven for a rich taste and great texture.
Honey Oat Loaf
A golden loaf with honey and oats, fluffy inside, mildly sweet, and a little nutty. Perfect for everyday eating.
No-Knead Wheat Bread
Soft whole wheat bread baked to perfection using the no-knead, overnight fermentation trick in a heavy pot.
Yellow Mustard Easy
Mix simple pantry staples to create your own tangy yellow mustard in just 15 minutes. Adjust spice and color to make it your own.
Italian Spaghetti Sauce
This rich, meaty tomato sauce blends ground beef, sausage, sweet onions, and herbs for a comforting Italian-style topping.