Easy Yum Yum Sauce
Zesty mayo dip with garlic and spices, great as a sidekick for hibachi, seafood, or roasted veggies.
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Tartar Sauce Classic
Rich and zippy mayo-based dip featuring onions and pickles. Goes wonderfully with seafood and fried snacks.
Sourdough Pizza Crust
This sourdough base uses type 00 flour and a slow rise to create a chewy yet crisp crust, perfect for your homemade pizzas.
Olive Tomato Tapenade
A bold Mediterranean mix of tangy olives, sweet tomatoes, and capers. Great for parties and gatherings.
Vegan Polenta Bean Tart
Crispy polenta topped with creamy bean spread and roasted tomatoes—a simple, satisfying dish for any occasion.
Squash Bean Mash Dish
Caramelized squash with herbed beans, finished with chilli pistachio butter and a touch of mint.
Cauliflower with Mushrooms
Rich cauliflower blend topped with mushrooms, crispy sage, and eggs for a classy, cozy meal.
Burrata Sweet Potatoes
Sweet potato wedges, roasted and topped with luscious burrata and vibrantly herby pistachio sauce. A mix of bold textures and flavors.
Blueberry Lemon Treats
Tangy lemon meets sweet blueberries in these creamy cashew-based bites. A soft, no-bake dessert that's naturally sweet and refreshing.