Browse the Full Recipe Library - Page 28

Find a diverse array of recipes here. Whether planning meals for gatherings or dining alone, discover simple and appealing dishes suitable for every moment, presented by Tastefully Eats.

393 entries are available in this collection. Page 28 of 44

Featured Recipe Collection

A plate of muffins dusted with sugar on top.
Chai Vanilla Muffins

Muffins filled with chai spice and vanilla goodness. Perfectly balanced flavors to enjoy with coffee or tea anytime.

A loaf of bread topped with jalapeños.
Spicy Cheddar Bread

Crispy cheddar bread with jalapeños, fermented for hours and baked in a Dutch oven for a rich taste and great texture.

A loaf of bread with oats sprinkled on top.
Honey Oat Loaf

A golden loaf with honey and oats, fluffy inside, mildly sweet, and a little nutty. Perfect for everyday eating.

Sliced pieces of bread in an oven-safe pan.
No-Knead Wheat Bread

Soft whole wheat bread baked to perfection using the no-knead, overnight fermentation trick in a heavy pot.

A spoon resting in a yellow mustard bowl.
Yellow Mustard Easy

Mix simple pantry staples to create your own tangy yellow mustard in just 15 minutes. Adjust spice and color to make it your own.

A comforting bowl of Italian tomato sauce with pasta.
Italian Spaghetti Sauce

This rich, meaty tomato sauce blends ground beef, sausage, sweet onions, and herbs for a comforting Italian-style topping.

A plate of rice and tasty stir-fry.
Basil Tofu Pad Krapow

Quick and flavorful stir-fry with crispy tofu and fresh basil. Ready in no time and packed with Thai-inspired tastes.

A bowl of noodles packed with bright veggies, covered in sauce.
Tahini Noodle Bowl

Cold noodles with crunchy veggies smothered in a bold tahini-ginger-lime sauce. Bright, spicy, and satisfying.

A close-up of cucumber slices topped with nuts.
Cucumber Miso with Peanuts

Refreshing cucumbers mixed with tasty miso dressing, crunchy shallots, and peanuts. A quick and light Asian-style side.