Snickers Apple Caramel Salad (Printable View)
Crunchy apples, Snickers, and caramel sauce combined in a creamy, fruity dessert salad.
# Ingredient List:
→ Main Ingredients
01 -
3.4 ounces instant vanilla pudding mix
02 -
3/4 cup whole milk
03 -
8 ounces non-dairy whipped topping or 1 cup heavy whipping cream, whipped to stiff peaks
04 -
6 Granny Smith apples, divided, with 1 reserved for garnish
05 -
6 full-size Snickers bars, divided, with 1 reserved for garnish
→ Optional Garnish
06 -
1/4 cup caramel sauce
# Preparation Steps:
01 -
In a large mixing bowl, whisk together the instant vanilla pudding mix and whole milk until smooth and creamy. Gently fold in the whipped topping or freshly whipped cream until fully incorporated.
02 -
Core and chop five Granny Smith apples into medium-sized pieces, reserving one apple for garnish. If preparing in advance, coat apple pieces lightly with lemon juice or lemon-lime soda to prevent browning. Pat apples dry with a paper towel.
03 -
Chop five of the Snickers bars into bite-sized pieces, reserving one bar for garnish.
04 -
Gently fold the chopped apples and Snickers bars into the vanilla pudding mixture until evenly distributed. Cover and refrigerate until ready to serve.
05 -
Before serving, dice the remaining apple and Snickers bar and use as a topping. Drizzle with caramel sauce if desired. Serve immediately.
# Supplementary Details:
01 -
For best texture, prepare salad just prior to serving. If making ahead, add garnish and caramel sauce immediately before presentation.