Salted Caramel White Russian (Printable View)

Creamy coffee, vodka, and caramel mingle for a decadent sweet-salty classic you’ll love.

# Ingredient List:

→ Main Components

01 - 2 oz vodka
02 - 1 oz coffee liqueur
03 - 1 oz salted caramel liqueur or caramel syrup
04 - 1–2 oz heavy cream or half-and-half
05 - Ice cubes

→ Garnish

06 - Caramel drizzle
07 - Pinch of sea salt

# Preparation Steps:

01 - Add ice cubes to a lowball glass until it is nearly full.
02 - Pour vodka, coffee liqueur, and salted caramel liqueur or caramel syrup over the ice.
03 - Top with heavy cream or half-and-half.
04 - Gently stir the mixture to integrate the ingredients without over-blending.
05 - Drizzle caramel over the drink and sprinkle a pinch of sea salt before serving.

# Supplementary Details:

01 - For optimal presentation, allow the cream to cascade slowly through the spirits before stirring.

Back