Popeyes Blackened Ranch Sauce (Printable View)
Creamy tangy sauce with blackened seasoning, perfect for dipping chicken, fries, or veggies.
# Ingredient List:
→ Dressing Base
01 -
1/2 cup mayonnaise
02 -
1/4 cup buttermilk
03 -
1/3 cup sour cream
→ Herbs and Seasonings
04 -
1 tablespoon blackened seasoning, or to taste
05 -
2 1/2 teaspoons dried parsley
06 -
1 teaspoon garlic powder
07 -
1 1/2 teaspoons dried chives
08 -
1 teaspoon dried dill
09 -
1 teaspoon onion powder
10 -
1/4 teaspoon black pepper, or to taste
11 -
1 teaspoon salt, or to taste
12 -
1/4 teaspoon cayenne pepper, optional
# Preparation Steps:
01 -
In a mixing bowl, whisk together mayonnaise, sour cream, and buttermilk until smooth.
02 -
Add blackened seasoning, dried parsley, garlic powder, dried chives, dried dill, onion powder, black pepper, salt, and cayenne pepper. Mix thoroughly until homogenous.
03 -
Taste and adjust salt, pepper, and blackened seasoning as desired.
04 -
Cover bowl with plastic wrap and refrigerate for at least 1 hour before serving.
05 -
Accompany with fried chicken tenders, French fries, or fresh vegetables as a dipping sauce.
# Supplementary Details:
01 -
Allowing the sauce to rest in the refrigerator enhances flavor integration and results in a creamier texture.