Mediterranean Chicken Zucchini Bake (Impression)
Chicken, zucchini, tomatoes, feta, and olives baked for a vibrant Mediterranean-style meal.
# Liste des ingrédients:
→ Main
01 -
4 boneless, skinless chicken breasts
02 -
2 large zucchinis, sliced
03 -
1 cup cherry tomatoes, halved
04 -
0.5 cup black olives, sliced
05 -
0.5 cup sun-dried tomatoes, chopped
06 -
0.5 cup crumbled feta cheese
07 -
1 tablespoon olive oil
→ Seasonings
08 -
1 teaspoon dried oregano
09 -
1 teaspoon dried basil
10 -
0.5 teaspoon garlic powder
11 -
Salt, to taste
12 -
Black pepper, to taste
# Étapes de préparation:
01 -
Preheat oven to 190°C.
02 -
Coat chicken breasts with olive oil, oregano, basil, garlic powder, salt, and black pepper until evenly seasoned.
03 -
Place seasoned chicken breasts in the center of a greased baking dish. Arrange zucchini slices around the chicken and scatter cherry tomatoes, black olives, and sun-dried tomatoes evenly around.
04 -
Bake uncovered for 30 to 35 minutes until chicken reaches an internal temperature of 74°C.
05 -
Sprinkle crumbled feta cheese over the dish during the final few minutes of baking.
06 -
Serve hot, optionally garnished with chopped fresh parsley.
# Informations complémentaires:
01 -
For optimal flavor, allow the dish to rest for a few minutes before serving to help redistribute juices.