Vanilla Butter Honey Blend (Print Version)

# Ingredients:

→ Sweet Base

01 - 1 cup white sugar
02 - 1 cup whipping cream
03 - 1/2 cup salty butter
04 - 1 teaspoon vanilla flavor or vanilla bean mixture
05 - 1/4 teaspoon sodium bicarbonate

# Instructions:

01 - Put the sugar, cream, butter and vanilla together in a sturdy pot.
02 - Warm until it bubbles gently, always mixing with a spoon made of wood.
03 - Turn down the temperature and keep stirring until it gets thicker, about 5-10 minutes.
04 - Just before taking off the stove, mix in the sodium bicarbonate until it's fully mixed in.
05 - Enjoy hot right away or let it cool down before putting in the fridge.

# Notes:

01 - This Holland Honey Topping (sometimes called Vanilla Butter Topping) works great on flapjacks, Belgian waffles, and other morning foods.

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