01 -
Evenly flatten rice crispy treats or spread marshmallow fluff onto a sheet of wax paper.
02 -
Gently stretch a sheet of cotton candy over a clean work surface, ensuring it remains fluffy.
03 -
Place gummy worms, mini marshmallows, and fruity candies in a line across the center of the cotton candy.
04 -
Carefully roll the cotton candy over the fillings to create a tight cylinder.
05 -
Slice the roll into bite-sized pieces with a sharp knife. Drizzle with chocolate or caramel if desired and serve immediately.