Cotton Candy Sushi Treats (Printable View)

Colorful cotton candy sushi with gummies, marshmallows, and candy for a playful dessert.

# Ingredient List:

→ Main Components

01 - Assorted cotton candy
02 - 1 cup rice crispy treats or marshmallow fluff
03 - 1 cup gummy worms or licorice ropes
04 - 1/2 cup mini marshmallows
05 - 1/2 cup fruity candies

→ Optional Garnish

06 - Chocolate or caramel drizzle

# Preparation Steps:

01 - Evenly flatten rice crispy treats or spread marshmallow fluff onto a sheet of wax paper.
02 - Gently stretch a sheet of cotton candy over a clean work surface, ensuring it remains fluffy.
03 - Place gummy worms, mini marshmallows, and fruity candies in a line across the center of the cotton candy.
04 - Carefully roll the cotton candy over the fillings to create a tight cylinder.
05 - Slice the roll into bite-sized pieces with a sharp knife. Drizzle with chocolate or caramel if desired and serve immediately.

# Supplementary Details:

01 - As cotton candy is sensitive to moisture, assemble just before serving to maintain optimal texture.