Iced Cherry Chai Starbucks (Impression)
This iced chai drink features creamy cherry foam and crushed freeze-dried cherries on top. A refreshing twist on a Starbucks-inspired favorite.
# Liste des ingrédients:
→ Cherry-Topped Foam
01 -
1 tablespoon whole milk
02 -
1 ½ tablespoons cherry syrup
03 -
2 tablespoons heavy cream
→ Chilly Cherry Chai Mix
04 -
Ice cubes
05 -
½ teaspoon crushed freeze-dried cherries
06 -
½ cup milk of choice (2% suggested)
07 -
½ cup chai tea concentrate
# Étapes de préparation:
01 -
Combine the cream, milk, and cherry syrup in a small jug. Use a frother or whisk it for about 20 seconds until thick. Set it aside.
02 -
Throw some ice into your glass. Next, pour in both the chai tea concentrate and your preferred milk.
03 -
Spoon the whipped cherry foam over your chai drink, then sprinkle the freeze-dried cherries on top for the final touch.
# Informations complémentaires:
01 -
You can mimic Starbucks’ Iced Cherry Chai right in your kitchen!