Cheesy Low-Carb Sausage Bites (Print Version)

# Ingredients:

01 - 1 lb farm-fresh ground breakfast sausage
02 - 1 cup finely ground almond meal
03 - 1/4 cup diced green onions
04 - 1 cup grated sharp cheddar
05 - 1/2 cup crispy bacon bits
06 - 6 oz room temperature cream cheese

# Instructions:

01 - Heat your oven up to 400°F (200°C).
02 - Dump everything into a big bowl and mix it all together until you can't see any separate ingredients.
03 - Roll the mixture into 24 equal-sized balls and put them on a tray covered with parchment or a silicone mat.
04 - Cook them for 18 minutes until they turn golden and aren't pink inside.
05 - Let them cool off a bit before you dig in.

# Notes:

01 - These tasty meat bites work great for anyone doing keto and they're awesome for parties or when you need a quick bite.

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