Cheesy Garbage Bread Loaf (Printable View)
Savor a warm loaf filled with cheese, meats, and veggies, baked until golden and perfect for sharing.
# Ingredient List:
→ Main
01 -
1 can refrigerated pizza dough
02 -
1 cup shredded mozzarella cheese
03 -
1/2 cup shredded cheddar cheese
04 -
1/2 cup pepperoni slices
05 -
1/2 cup cooked sausage crumbles
06 -
1/4 cup diced green bell pepper
07 -
1/4 cup diced onion
08 -
1/4 cup sliced black olives
09 -
1/4 cup marinara sauce
10 -
1 tablespoon olive oil
11 -
1 teaspoon Italian seasoning
# Preparation Steps:
01 -
Preheat the oven to 375°F (190°C) and line a baking sheet with parchment paper.
02 -
On a lightly floured surface, roll the pizza dough into a large rectangle.
03 -
Spread marinara sauce evenly across the dough, leaving a 1-inch border at the edges. Sprinkle mozzarella, cheddar, pepperoni, sausage, bell pepper, onion, and olives evenly over the sauce.
04 -
Starting from a long edge, roll the dough tightly into a log. Pinch seam and ends to seal. Place seam-side down on the prepared baking sheet.
05 -
Brush olive oil over the top and sprinkle Italian seasoning evenly across the surface.
06 -
Bake for 25 to 30 minutes or until golden brown and fully cooked. Allow to rest for 5 minutes after baking.
07 -
Slice into rounds and serve warm with extra marinara sauce or preferred dipping sauce.
# Supplementary Details:
01 -
For best results, allow the bread to cool slightly before slicing to maintain structure.