Caramel Ritz Cracker Christmas Cookies (Printable View)

Caramel, white chocolate, and festive sprinkles transform Ritz crackers into a delightful holiday sweet.

# Ingredient List:

→ Main Components

01 - 24 Ritz crackers
02 - 1/2 cup caramel sauce or melted caramel candies
03 - 1 cup white chocolate chips or white candy melts
04 - 1 tablespoon vegetable oil
05 - Red, white, and green festive sprinkles

# Preparation Steps:

01 - Line a baking sheet with parchment paper to prevent sticking and facilitate easy transfer.
02 - Spoon a small amount of caramel sauce onto half of the Ritz crackers, then place the remaining crackers on top to form sandwiches. Press gently to secure.
03 - Combine white chocolate chips and vegetable oil in a microwave-safe bowl. Heat in 30-second intervals, stirring after each, until smooth and fully melted.
04 - Dip each caramel-filled sandwich in melted white chocolate, ensuring complete coverage. Let excess chocolate drip off and place onto the prepared baking sheet.
05 - Immediately sprinkle red, white, and green festive sprinkles over each coated sandwich while the chocolate is still wet.
06 - Allow cookies to sit at room temperature, or refrigerate briefly until the chocolate coating is fully set.

# Supplementary Details:

01 - For different flavor profiles, substitute white chocolate chips with dark or milk chocolate. Use gluten-free crackers if needed for dietary restrictions.