Boost Your Dishes with Bold Flavors - Page 2

Mix simple pantry staples to create your own tangy yellow mustard in just 15 minutes. Adjust spice and color to make it your own.

This rich, meaty tomato sauce blends ground beef, sausage, sweet onions, and herbs for a comforting Italian-style topping.

A smoky red sauce combining roasted peppers and herbs. Ideal for grilled meats, chicken, or veggies.

A bold and smoky Mexican-style chile sauce featuring fried garlic, nuts, and seeds. Adds a punch of flavor to any meal.

A vibrant Sicilian blend of almonds, tomatoes, basil, and cheeses that’s ideal for tossing with pasta or spreading on bruschetta.

An indulgent blend of roasted tomatoes, herbs, and butter that enhances sandwiches, pasta, or meats with ease.

Mix basic ingredients like mayo, ketchup, and Worcestershire to recreate Cane's iconic sauce yourself.

A creamy, tangy mix of mayo, sour cream, cheeses, and spices. The ideal partner for your taco evenings or dipping needs.

This tangy, sweet-sour curry ketchup makes sausages irresistible. It’s easy to prepare and gives that signature German currywurst finish.

A creamy mix of mayonnaise, madras curry, garlic, honey, and lemon for a bold, zesty kick.

Rich and smooth, featuring crushed peppercorns, beef broth, and cream for an elegant steak topping.

Spicy pineapple with jalapeños, ginger, and spices—sweet and fiery flavors blended to perfection.