Hearty Meals to Satisfy Your Hunger - Page 14

From quick weeknight dinners to special occasion feasts, these main dish recipes provide satisfying meals that everyone will love. Whether you're cooking up a rich stew, grilling a hearty steak, or preparing a vegetarian masterpiece, each recipe is designed to bring balance, flavor, and ease to your dinner table. With options for all tastes and occasions, these main courses will satisfy your hunger and impress your guests.

186 entries are available in this collection. (Page 14 of 16)
Information updated on Thu, 10 Apr 2025 21:32:00 GMT

Main Dishes

A bowl of salad featuring salmon chunks.
Zesty Salmon Mix

Flaky salmon combined with crisp veggies and herbs tossed in a tangy mayo-lemon dressing. Serve cold or as a wrap filling for quick bites.

A meaty salad with fresh toppings.
Grilled Steak Salad

A mix of greens, grilled steak slices, creamy avocado, eggs, and crisp veggies, tied together with lemon tahini dressing.

A fork rests on a plate holding a slice of the dish.
Zucchini Spinach Lasagna

Layered spinach pasta, tender zucchini, and seasoned ricotta topped with crisp Parmesan breadcrumbs for a fresh Italian fave.

A plate of crunchy-coated chicken drizzled with sauce.
Crispy Chicken Cheddar

Golden, crunchy-coated chicken paired with a tangy, rich mustard-cheddar sauce. Comfort food with a little extra flair.

Baked chicken served on a tray.
Mustard Chicken

Flavor-packed chicken baked with mustard and herbs until golden. Simple, satisfying, and quick to prepare for any night.

A skillet with scrambled eggs, tomatoes, and avocado slices.
Hearty Burrito Bowls

Scrambled eggs, taco-flavored turkey, and crunchy hash browns come together for a filling, prep-friendly breakfast option.

A slice of pizza topped with fresh basil.
Sourdough Pizza Crust

This sourdough base uses type 00 flour and a slow rise to create a chewy yet crisp crust, perfect for your homemade pizzas.

Tomato tart with fresh basil.
Vegan Polenta Bean Tart

Crispy polenta topped with creamy bean spread and roasted tomatoes—a simple, satisfying dish for any occasion.

A dish of braised ribs with prunes and olives.
Braised Rib Marbella

Fork-tender beef short ribs simmered in a rich, sweet, and savory sauce with plump prunes, briny olives, and tangy capers.

Tender braised ribs served with vegetables and purée on a plate.
Braised Ribs Pumpkin Purée

Slow-cooked beef ribs served on velvety pumpkin-maple purée with a zesty orange-chili crumble on top.

A pot of meat with onions and herbs.
Braised Italian Veal

Incredibly soft veal shanks cooked with veggies, herbs and wine until they fall apart in this beloved Italian favorite.

A plate of food with a steak and oranges.
Spicy Steak Orange Glaze

Juicy tri-tip coated with fiery Cajun seasonings, perfectly grilled, then topped with a sweet-tart apricot and orange sauce.